Culinary Adventures
As a graduate of the California Culinary Academy, Chef Jim Gunther offers whimsical breakfast fare with a professional edge. Providing new gastronomic adventures for his guests each day is part of what makes The Inn on First experience so unique. Because of his adoration of fresh ingredients and quality edibles, Chef Jim serves food that is predominately house-made. From that first bite of granola to the last lick of sauce on the plate, guests of The Inn on First will taste the creativity and passion that goes into each meal.
Together, Jim and Jamie continue sharing fine food and excellent service with every person that sits at their table. We welcome you to join.
Click through the pictures to view the food served at The Inn on First: